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Diet jabuticaba jelly recipe

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At Specialfood we want to teach you how to prepare diet jabuticaba jelly, to enjoy on bread, toast or even as a gift for someone special. Jabuticaba is a fruit that abounds in spring, so take advantage of the low price to prepare this delicious homemade jelly, which is much cheaper than buying and, best of all, is made your way. Come on! Ingredients for making diet jabuticaba jelly:  350 grams of jabuticaba  200 milliliters of water  5 tablespoons of sweetener  1 tablespoon apple cider vinegar or lemon juice How to make diet jabuticaba jelly: To prepare this jelly recipe, start by washing the jabuticabas. Then, if you don't like jellies with large pieces, beat the fruit in a blender along with the water. Place the jabuticaba and water in the pan together with the sweetener and vinegar, mix and cook over medium heat for 40 minutes. Stir from time to time to make sure it doesn't burn to the bottom of the pan and, if necessary, add more water. When the jabuticaba diet jelly has th
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Peixada Recipe from Ceará

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At Specialfood we wish to make recognized recipes from throughout Brazil, that is why we current you this typical dish from Ceará: fish stew. Just like fish moqueca, the fish stew from Ceará is without doubt one of the primary orders in eating places on the beachfront, and is ready with white saltwater fish, greens and greens. Test beneath all of the substances and step-by-step of Ceará fish stew and benefit from the flavors of the northeast with out leaving your house! Substances for making Peixada Cearense: 1 kg of grouper, crab, snapper or whiting Three cups of fish broth Three items of boiled egg (non-obligatory) Three slices of white cabbage Three items of sliced ​​English potatoes Three items of sliced ​​ripe tomatoes 2 massive sliced ​​onion items 2 items of thickly sliced ​​carrots 1 unit of crimson pepper in slices or strips 1 unit of inexperienced pepper in slices or strips 1 unit of minced candy pepper 1 unit of lemon (juice) 1 bottle of coconut milk (small bottle) 300 grams
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